Potato And Brussel Sprout Sheet Pan

Potato And Brussel Sprout Sheet Pan - Preheat the oven to 400 degrees f (200 degrees c). Sprinkle lemon pepper and seasoned salt over the. Place potatoes in a large bowl and drizzle with 2 tablespoons of the olive oil and season to taste with salt and pepper; Combine potatoes and brussels sprouts in a large bowl. Wash brussels sprouts and cut in half (or quarters if they’re extra large). Toss all ingredients in a large bowl and place in a. Spread in a single layer. Place the sprouts, potatoes, and garlic on a half sheet pan. Preheat oven to 425° f. Toss brussels sprouts, potatoes, oil, salt, chili powder, garlic powder and pepper together on a large rimmed baking sheet;

Web preheat oven to 400°f. Web preheat oven to 400°f. Line a rimmed baking sheet with parchment paper. Preheat the oven to 400 degrees f (200 degrees c). Place the sprouts, potatoes, and garlic on a half sheet pan. Toss brussels sprouts, potatoes, oil, salt, chili powder, garlic powder and pepper together on a large rimmed baking sheet; Wash brussels sprouts and cut in half (or quarters if they’re extra large). Wash potatoes (do not peel) and dice into ½″ cubes. Toss all ingredients in a large bowl and place in a. Place potatoes in a large bowl and drizzle with 2 tablespoons of the olive oil and season to taste with salt and pepper;

Toss brussels sprouts, potatoes, oil, salt, chili powder, garlic powder and pepper together on a large rimmed baking sheet; Spread in a single layer. Toss all ingredients in a large bowl and place in a. Preheat oven to 425° f. Combine potatoes and brussels sprouts in a large bowl. Sprinkle lemon pepper and seasoned salt over the. Web preheat oven to 400°f. Line a rimmed baking sheet with parchment paper. Web preheat oven to 400°f. Wash brussels sprouts and cut in half (or quarters if they’re extra large).

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Web Preheat Oven To 400°F.

Toss all ingredients in a large bowl and place in a. Preheat oven to 425° f. Spread in a single layer. Toss brussels sprouts, potatoes, oil, salt, chili powder, garlic powder and pepper together on a large rimmed baking sheet;

Line A Rimmed Baking Sheet With Parchment Paper.

Wash potatoes (do not peel) and dice into ½″ cubes. Line a large baking sheet with foil. Wash brussels sprouts and cut in half (or quarters if they’re extra large). Combine potatoes and brussels sprouts in a large bowl.

Web Preheat Oven To 400°F.

Preheat the oven to 400 degrees f (200 degrees c). Sprinkle lemon pepper and seasoned salt over the. Place potatoes in a large bowl and drizzle with 2 tablespoons of the olive oil and season to taste with salt and pepper; Place the sprouts, potatoes, and garlic on a half sheet pan.

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